番茄素火腿浓汤Tomatoes & Mock Ham Soup
- 2022-07-01
- Difficulty: Easy
![](https://cdn.statically.io/img/www.orientalcuisine.my/f=auto/wp-content/uploads/2022/07/番茄素火腿浓汤_FB1000.gif)
- Prep Time10 Mins
- Cook Time20 Mins
- Type
- View561
Ingredients
材料
Ingredients
调味料
Seasoning
装饰
Garnishing
Directions
喝一碗香浓的汤都能让人疲惫顿消。番茄便是最佳的抗氧化菜品选择,里面丰富的蕃茄红素,可以对抗自由氧。帮助身体排浊,给自己一个轻松的心情。
![](https://cdn.statically.io/img/www.orientalcuisine.my/f=auto/wp-content/uploads/2022/07/番茄素火腿浓汤_1-600x578.gif)
把番茄割十字刀,放入锅里蒸5分钟,去皮切小块备用;素火腿切丁炸香。Cross cut tomatoes, steam for 5 minutes and cut small.Dice ham and fry till crispy.
![](https://cdn.statically.io/img/www.orientalcuisine.my/f=auto/wp-content/uploads/2022/07/番茄素火腿浓汤_2-600x578.gif)
将菜油放入锅里,加入西芹和包菜略炒。Heat margarine in pot, add in celery and cabbage, stir well.
![](https://cdn.statically.io/img/www.orientalcuisine.my/f=auto/wp-content/uploads/2022/07/番茄素火腿浓汤_3-600x578.gif)
把蔬菜料放入电动搅拌机内,加水搅拌至细滑。Transfer the vege mixture into blender, blend together with water till smooth.
![](https://cdn.statically.io/img/www.orientalcuisine.my/f=auto/wp-content/uploads/2022/07/番茄素火腿浓汤_4-600x578.gif)
然后倒回锅内,加入蘑菇片和调味料煮至滚即可盛起,放入素火腿,撒上巴西利碎。Pour the mixture into pot, add mushroom and seasoning, bring to boil. Toss in soy ham and parsley.
沾面包一起享用。Serve together with toast bread.
番茄素火腿浓汤Tomatoes & Mock Ham Soup
Ingredients
材料
Ingredients
调味料
Seasoning
装饰
Garnishing
Follow The Directions
喝一碗香浓的汤都能让人疲惫顿消。番茄便是最佳的抗氧化菜品选择,里面丰富的蕃茄红素,可以对抗自由氧。帮助身体排浊,给自己一个轻松的心情。
![](https://cdn.statically.io/img/www.orientalcuisine.my/f=auto/wp-content/uploads/2022/07/番茄素火腿浓汤_1.gif)
把番茄割十字刀,放入锅里蒸5分钟,去皮切小块备用;素火腿切丁炸香。Cross cut tomatoes, steam for 5 minutes and cut small.Dice ham and fry till crispy.
![](https://cdn.statically.io/img/www.orientalcuisine.my/f=auto/wp-content/uploads/2022/07/番茄素火腿浓汤_2.gif)
将菜油放入锅里,加入西芹和包菜略炒。Heat margarine in pot, add in celery and cabbage, stir well.
![](https://cdn.statically.io/img/www.orientalcuisine.my/f=auto/wp-content/uploads/2022/07/番茄素火腿浓汤_3.gif)
把蔬菜料放入电动搅拌机内,加水搅拌至细滑。Transfer the vege mixture into blender, blend together with water till smooth.
![](https://cdn.statically.io/img/www.orientalcuisine.my/f=auto/wp-content/uploads/2022/07/番茄素火腿浓汤_4.gif)
然后倒回锅内,加入蘑菇片和调味料煮至滚即可盛起,放入素火腿,撒上巴西利碎。Pour the mixture into pot, add mushroom and seasoning, bring to boil. Toss in soy ham and parsley.
![番茄素火腿浓汤Tomatoes & Mock Ham Soup](https://cdn.statically.io/img/www.orientalcuisine.my/f=auto/wp-content/themes/ranna-child/assets/img/noimage_210X210.jpg)
沾面包一起享用。Serve together with toast bread.